Oct 25, 2009

The Bostonians.

My cousins from Boston came out visit me this weekend and I was very happy to see them again. To be less-selfish, Gar-Hay and Alhambra visited Vancouver not just because of me, but because our other cousin, Matthew got married and had their wedding banquet here. It’s been close to 15 years I think since the last time I saw them so it was nice to reset the clock. Hopefully we’ll make the effort in seeing each other more often before waiting for another 15 years...

After part-taking in the environmental movement march at the foot of the Cambie Street Bridge on Saturday morning with our uncle James, I called Jay to see what he was up to and ask if he would like to hang out with us on this unusually sunny day (it’s been raining in Vancouver for weeks). We met up with him at Caffè Artigiano across from the VAG and sat down for a light lunch, then walked towards the Burrard Street Bridge to follow the coastline along English Bay. We dropped into a quaint French bakery called Tartine for some pastries to eat along the way.

Jay joined us for a family dinner gathering at Uncle Ben’s and met more of my extended family there including my cousin Matthew and his new wife. Uncle Hing cooked lobsters which was the main course. Capone’s was the pace to be for a late night social after dinner.

I had spent two consecutive nights over at grandmas so that I could spend more quality time with my cousins I hadn’t seen in over a decade. Grandma was happy to see me as well as I hadn’t seen her in about a year. I suppose I should make more of an effort in staying in touch and showing my face to family events.

Time flies when you’re having fun. This adage couldn’t be more true over the past few days hanging out with the Bostonians. But alas, the other adage all good things must come to an end, also rang true. On Sunday morning, I said my goodbyes to my uncle Hing, auntie Christine, and Gar-Hay flying back to Boston, then to Al heading back to Kansas a few hours later at the Greyhound Bus terminal.













Oct 10, 2009

Happy Thanksgiving!

Jay and I hosted a wonderful Thanksgiving dinner tonight with plenty of food and wine to go around for all of our invited friends. We had one stipulation when we sent out invites to our friends: no ready-made store-bought food allowed!

Tim and Kamilla arrived at Jay’s a few hours before the appointed time to prepare roasted lamb to be served in time for dinner while I was preparing the turkey to follow. Ieda was also part of the prep crew helping me with stuffing the stuffing and also made some home made pumpkin pie and sangrias. We were awesome in the kitchen and had a lot of fun! More of this and I may actually turn into a not-so-bad chef.

Everything turned out wonderfully well and it was very nice to share this feeling with friends. Happy Thanksgiving!